Mandrarossa `Ciaca Bianca` Fiano – 75cl

Home/Wines/White/Mandrarossa `Ciaca Bianca` Fiano – 75cl

Mandrarossa `Ciaca Bianca` Fiano – 75cl

10 in stock

The vineyards are located on the hills facing south and south-east, at 150 - 350 metres above sea level, on limestone and mediumtextured soils. Vines are Guyot trained, with a dens...

The vineyards are located on the hills facing south and south-east, at 150 – 350 metres above sea level, on limestone and mediumtextured soils. Vines are Guyot trained, with a density of 4,000-4,500 plants per hectare.The grapes were hand harvested in mid-August. After being crushed and destemmed, they were immediately cooled to 5-8°C, and maintained at these temperatures for 4-6 hours. They were softly pressed and the juice obtained was clarified for 36 hours at a low temperature. The clear must was fermented for 15-20 days in temperature controlled stainless-steel tanks at 16-18 ° C. The wine was kept for three months in stainless steel tanks at 16-18°C before bottling. The wine was released after three months of bottle ageing.

Read more

£12.99

Sku: MR301B18

10 in stock

Quantity:
Compare
Wine Producer: Domenico De Gregorio
ABV: 13.00%
Wine Style: Still
Grape Type: Fiano 100%
Wine Colour: White
Wine Country: Italy
Wine Region: Sicily
Wine Feature: Sustainable, Vegan, Vegetarian
Size Chart
The vineyards are located on the hills facing south and south-east, at 150 - 350 metres above sea level, on limestone and mediumtextured soils. Vines are Guyot trained, with a density of 4,000-4,500 plants per hectare.The grapes were hand harvested in mid-August. After being crushed and destemmed, t...

The vineyards are located on the hills facing south and south-east, at 150 – 350 metres above sea level, on limestone and mediumtextured soils. Vines are Guyot trained, with a density of 4,000-4,500 plants per hectare.The grapes were hand harvested in mid-August. After being crushed and destemmed, they were immediately cooled to 5-8°C, and maintained at these temperatures for 4-6 hours. They were softly pressed and the juice obtained was clarified for 36 hours at a low temperature. The clear must was fermented for 15-20 days in temperature controlled stainless-steel tanks at 16-18 ° C. The wine was kept for three months in stainless steel tanks at 16-18°C before bottling. The wine was released after three months of bottle ageing.

Read more

Additional information

Country

Italy

Style

Still

Brand 

Liberty Wine Limied

Size

75cl

State

Sicily

Tasting Note

This wine is straw yellow in colour with green hues. On the nose, it has fresh and fragrant aromas of jasmine, basil and grapefruit, tomato leaf and laurel. The palate is fresh and mineral, with hints of aromatic herbs such as oregano and mint, and excellent length.

Reviews

There are no reviews yet.

Be the first to review “Mandrarossa `Ciaca Bianca` Fiano – 75cl”

Your email address will not be published. Required fields are marked *

Your custom content goes here. You can add the content for individual product
Back to Top
We use cookies to improve your experience on our website. By browsing this website, you agree to our use of cookies.
Shopping Cart
Close

No products in the cart.