La Val Orballo Albariño – 75cl

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La Val Orballo Albariño – 75cl

10 in stock

This is a blend of grapes from two estates in the south of DO Rías Baixas in Galicia, north west Spain. Taboexa is a 13ha estate at 300m above sea level, with sandy and granitic s...

This is a blend of grapes from two estates in the south of DO Rías Baixas in Galicia, north west Spain. Taboexa is a 13ha estate at 300m above sea level, with sandy and granitic soil typical of the region. The Arantei estate is at just 30m above sea level – with clay and pebbly soil. Harvest typically begins in the middle of September – grapes are hand harvested and collected in 20 kilo crates. 70% of the grapes are macerated before pressing for 6 hours at a controlled temperature. Fermentation takes place in stainless steel using natural yeasts, and maturation on the lees is also in stainless steel. The mineral and fruity charcter from the Arantei grapes is balanced by the freshness of the Taboexa grapes.

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£12.99

Sku: ELA001

10 in stock

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Awards: Sommelier Wine Awards 2018 BRONZE
Wine Producer: Bodegas La Val
ABV: 13.00%
Wine Style: Still
Grape Type: Albarino 100%
Wine Colour: White
Wine Country: Spain
Wine Region: Rias Baixas
Wine Feature: Vegetarian, Vegan
Size Chart
This is a blend of grapes from two estates in the south of DO Rías Baixas in Galicia, north west Spain. Taboexa is a 13ha estate at 300m above sea level, with sandy and granitic soil typical of the region. The Arantei estate is at just 30m above sea level - with clay and pebbly soil. Harvest typica...

This is a blend of grapes from two estates in the south of DO Rías Baixas in Galicia, north west Spain. Taboexa is a 13ha estate at 300m above sea level, with sandy and granitic soil typical of the region. The Arantei estate is at just 30m above sea level – with clay and pebbly soil. Harvest typically begins in the middle of September – grapes are hand harvested and collected in 20 kilo crates. 70% of the grapes are macerated before pressing for 6 hours at a controlled temperature. Fermentation takes place in stainless steel using natural yeasts, and maturation on the lees is also in stainless steel. The mineral and fruity charcter from the Arantei grapes is balanced by the freshness of the Taboexa grapes.

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Additional information

Country

Spain

Style

Still

Brand 

Boutinot wines

Size

75cl

State

Rias Baixas

Tasting Note

Aromas of stone fruit, honey, and floral notes mingle with wild herbs, sweet mandarin skin and apple. Generous and textural on the palate with hints of gala melon, a touch of salinity, and fresh citrus.

Food Match

Drink with white fish and seafood.

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