Ferghettina Franciacorta Brut – 75cl

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Ferghettina Franciacorta Brut – 75cl

10 in stock

The Gatti family manage 120 hectares of vineyards in six localities within the DOC. The alcoholic fermentation is carried out in stainless steel tank at controlled temperature betw...

The Gatti family manage 120 hectares of vineyards in six localities within the DOC. The alcoholic fermentation is carried out in stainless steel tank at controlled temperature between 16 and 18°C with selected yeast. Tirage is done in spring time of the following year, the wine spends 24 month ageing on the lees. At disgorgement 7 grams/litre of sugar is added.

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£22.99

Sku: IFE001

10 in stock

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Awards: Sommelier Wine Awards 2017 SILVER
Wine Producer: Azienda Agricola Ferghettina
ABV: 12.50%
Wine Style: Sparkling
Grape Type: Chardonnay 95%, Pinot Nero 5%
Wine Colour: white
Wine Country: Italy
Wine Region: Lombardia
Wine Feature: Vegetarian, Vegan, Sustainable
Size Chart
The Gatti family manage 120 hectares of vineyards in six localities within the DOC. The alcoholic fermentation is carried out in stainless steel tank at controlled temperature between 16 and 18°C with selected yeast. Tirage is done in spring time of the following year, the wine spends 24 month agei...

The Gatti family manage 120 hectares of vineyards in six localities within the DOC. The alcoholic fermentation is carried out in stainless steel tank at controlled temperature between 16 and 18°C with selected yeast. Tirage is done in spring time of the following year, the wine spends 24 month ageing on the lees. At disgorgement 7 grams/litre of sugar is added.

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Additional information

Country

Italy

Style

Sparkling

Brand 

Boutinot wines

Size

75cl

State

Lombardia

Tasting Note

An exuberant, confident and bright style – lively and very approachable with a citrus fruits and golden apple character which is at the same time both incisive yet quite gentle.

Food Match

Drink as an aperitif, or with starters and light mains such as shellfish, cold meats, and light, soft cheeses.

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