Alasia Roero Arneis – 75cl

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Alasia Roero Arneis – 75cl

10 in stock

1989 saw the official recognition of Arneis di Roero as a DOC wine. The grapes for Alasia Roero Arneis are sourced from vineyards on the Langhe hills in the Piemonte region. The vi...

1989 saw the official recognition of Arneis di Roero as a DOC wine. The grapes for Alasia Roero Arneis are sourced from vineyards on the Langhe hills in the Piemonte region. The vineyards have a south westerly aspect and are situated at altitudes between 200m and 300m above sea level. The vines have an average age of 20 years. The vines are grown in limestone clay soil and trained in the low Guyot trellis system. 100% tank fermented under temperature control. Aged on fine lees with gentle stirring.

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£11.99

Sku: IAR022

10 in stock

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Wine Producer: Araldica
ABV: 13.50%
Wine Style: Still
Grape Type: Arneis 100%
Wine Colour: white
Wine Country: Italy
Wine Region: Piemonte
Wine Feature: Vegetarian, Vegan, Sustainable
Size Chart
1989 saw the official recognition of Arneis di Roero as a DOC wine. The grapes for Alasia Roero Arneis are sourced from vineyards on the Langhe hills in the Piemonte region. The vineyards have a south westerly aspect and are situated at altitudes between 200m and 300m above sea level. The vines have...

1989 saw the official recognition of Arneis di Roero as a DOC wine. The grapes for Alasia Roero Arneis are sourced from vineyards on the Langhe hills in the Piemonte region. The vineyards have a south westerly aspect and are situated at altitudes between 200m and 300m above sea level. The vines have an average age of 20 years. The vines are grown in limestone clay soil and trained in the low Guyot trellis system. 100% tank fermented under temperature control. Aged on fine lees with gentle stirring.

Read more

Additional information

Country

Italy

Style

Still

Brand 

Boutinot wines

Size

75cl

State

Piemonte

Tasting Note

A rich, dry white with ripe pear fruit, almond and tropical notes. The palate is plump, soft and expressive, with stone fruit and baked apple characters, an attractive texture, and a nutty, herbal finish.

Food Match

Try with a flavoursome seafood risotto topped with fresh basil and or fish such as trout, monkfish and snapper cooked in ginger and coriander. Best drunk young.

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